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Ground-beef is one of those ingredients that have endless possibilities. If you don’t know what to cook during the week – you can always count on your grass-fed ground beef from NIKU Farms. Our grass-fed ground beef is juicy, nutritious, and is full of unique flavour compared to standard grocery store options. If you’ve got some in your freezer and don’t know what to whip up, why not try one of these recipes that are all classics with a little twist!
These stuffed peppers use tomatoes, grass-fed beef and parmesan cheese to make them tender and full of flavour. An easy crowd pleaser!
Who knew paleo, gluten-free, dairy-free,and egg-free could be this delicious?!
Easy meal prepping to fancy dinner with wine – this recipe goes wherever you go.
Breakfast sausage meets lunch. Give it a try!
This recipe has heart-healthy ingredients and adds local lean grass-fed beef to make a flavourful and incredible aromatic dish.
Homemade with lots of flavour and thought. You won’t be able to stop snacking on these!
All of these recipes can be made with locally grown and sourced grass-fed beef from NIKU Farms. Our farmers raised their animals to the highest of standards and only offer you the best quality meat there is. Taste the difference with NIKU Farms and sign up today!
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