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It’s that time of year again! You’re probably starting to think about how 2022 is going to be better than 2021, and what you can do to be a better person. A lot of people make resolutions surrounding their health – but why not incorporate resolutions that help the planet, too?
By switching to local, pasture-raised meat, you’d be eating higher quality food that is better for your body, and also better for the environment! Pasture-raised, grass-fed, sustainably-sourced protein from local farms, delivered straight from the farm to your door in our biodegradable packaging.
Here are some meal ideas using NIKU Farms meat and fish that allow you to keep your New Year’s resolutions!
Chicken Breast
By choosing pasture-raised chicken breast for your family, you’re choosing a lean, low-fat protein that is great for your body. You’re also choosing a meat option that has endless opportunity for flavour.
Use our super tender chicken breasts to make butter chicken with a flavourful sauce, or shred it up and use it for a flatbread topping!
Fish Fillets
Our sustainably-sourced fish from John O’s Foods is a great way to keep your meals healthy without sacrificing deliciousness, as fish fillets are filled with healthy fats.
Whip up a lemon butter sauce, or create a crispy breadcrumb crust to make a flakey fish sandwich.
Beef Brisket
If you’re a fan of beef that’s so succulent it falls apart in your mouth, go for our beef brisket from Blackview Farm.
The brisket is a leaner cut of beef, so you can still indulge in the flavour and stick to your resolution. Pop the brisket into the slow cooker for a few hours with your favourite seasonings or sauces, and enjoy!
Lamb Burgers
Another leaner option is lamb! Woolleys’ Lamb offers a variety of wonderful cuts of lamb, and you can’t go wrong selecting any of them for your resolution recipes. The lamb burgers are a fan favourite – they’re leaner than beef, and are just as tasty!
No matter which pasture-raised meats you select from our farms, you’re making a good choice for your family’s health!
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